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Nan Xiang's Mission
Our mission is to craft the finest soup dumplings, bringing warmth and comfort
to each customer and
community we serve.
Nan Xiang's Values
Warmth & Love
Nan Xiang is more than just a
restaurant serving
delicious food. Our goal is to offer a taste of home for our overseas Chinese diners, and an
introduction to Jiangsu and Zhejiang culinary culture for our American patrons. We are
committed to providing heartwarming meals while giving back to the community.
At Nan Xiang, our team members are all partners with a shared mission: United by our love
for soup dumplings and our appreciation for Jiangnan culinary culture, we uphold Nan Xiang's
spirit and community values together.
Inclusiveness & Unity
Food knows no borders. As a
restaurant brand founded by
immigrants with deep roots in the United States, we uphold the highest standards of
traditional Chinese culinary craftsmanship while creatively incorporating local ingredients
to create dishes that delight every palate.
Our team members bring their unique cultural perspectives to create a welcoming dining space
where everyone feels at home. We are committed to bringing warmth and love to every
community we serve, inviting all–whether seasoned connoisseurs of Jiangsu and Zhejiang
cuisine or new to Chinese flavors–to join us!
Quality & Excellence
Since the beginning, Nan
Xiang has always prioritized
quality, which is why our customers trust and love us. It’s the ultimate secret behind the
deliciousness of Nan Xiang's dishes. We use only the highest quality natural ingredients,
and every soup dumpling is made from scratch in our kitchen. From the paper-thin dough to
the savory broth to the tender meat filling, we take pride in our craftsmanship. Diners can
witness each step in the process, watching our chefs create their freshly steamed,
made-to-order soup dumplings right before their eyes.
Integrity & Humility
Nan Xiang's success is only
possible thanks to our
loyal diners. We began as an affordable and convenient restaurant and continue to put our
customers first.
One of our core principles is to operate each store with the same humility we first started
with, fully committed to serving every guest who comes through our door with the best
quality of food and service.
Here, every diner can feel at home and enjoy a delicious meal, whether they are experienced
foodies or new to soup dumplings and Southern Chinese food.